About Us
We are small hobby farmers in rural North Carolina. We grow Shiitake mushrooms, asparagus, ginger, blueberries, and other various produce items in small quantities to sell. Fogwood Food is a proud member of Got to Be NC !
Our value-added products include small batch specialty jams, jellies, and syrups—all made with local fruits—as well as dehydrated Shiitake mushroom products.
Healthy Cooking and food safety are important to us. Brenda is available to teach individuals or groups about quick, easy cooking with fresh foods; food preservation; and ServSafe instruction or test proctoring.
The nurturing space of Fogwood Farm is reflected in our food and activities. Please contact us for special orders and services tailored to your needs.
Healthy cooking and food safety are important to us. Brenda is available to teach individuals or groups about quick, easy cooking with fresh foods; food preservation; and ServSafe instruction or test proctoring.
jam & marmalade
Marmalade is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known version is made from bitter orange, but it is also made from lemons, limes,
grapefruits, mandarins, sweet oranges, bergamots, and other citrus fruits, or a combination. Citrus is the most typical choice of fruit for a marmalade, though historically the term has often been used for non-citrus preserves
